
TRIMBACH - Riesling - 2012
- - 91 points-
Wine Spectator
November 2014"The piercing acidity and pronounced minerality weave a fine tapestry in this lovely Riesling,...
Detailed press review"The piercing acidity and pronounced minerality weave a fine tapestry in this lovely Riesling,...
Detailed press reviewSweet fruit with the oak nestled nicely in the background. Acidity is there, offering up a welcome...
Detailed press reviewterrific red from start to finish. The fireworks start with aromas of cherry, licorice, sandalwood...
Detailed press reviewBlend of Albariño, Loureira, and Caiño Blanco. Albariño's peachy richness finishes crisp thanks...
Detailed press reviewCrackling acidity defines this linear Pinot Gris, layered with stony minerality and offering a...
Detailed press review“Floral and fresh-crushed red fruit notes usher in a lively mouthful of plum, pomegranate and...
Detailed press reviewA fresh and clean nero d'avola with all the dried sour cherry and light chalk character you would...
Detailed press reviewAnother wine made in the Noto area in the south of the island. Dark very bright crimson. Liquorice...
Detailed press reviewWonderful aromas of dried cherry, mineral, chestnut and smoke follow through to a full body with...
Detailed press reviewLots of pretty blueberry, blackberry, chalk and hot stone undertones. Full-bodied, yet bright and...
Detailed press reviewLots of ripe fruit on the nose, with Christmas cake and nutmeg. Full-bodied, round and...
Detailed press reviewA bold white that shows a sense of finesse, with a lovely interplay between the spicy minerality...
Detailed press reviewYou may furrow your brows when seeing a 'mere' Estate wine rated so high in 2013. There is a...
Detailed press review"Made out of the coveted Goldwingert parcel, this has quite a superb aromatic profile which offers...
Detailed press reviewThis is also quite restrained with a layered nose of mineral reduction, citrus, floral and ocean...
Detailed press reviewTry this opaque purple red with steak or enjoy with a cheese platter! - Steve Thurlow, WineAlign.com
Detailed press review"Juicy-black concentration of flavours and happiness. This is incredibly flavourful for cabernet...
Detailed press reviewHere's a delicious, ripe complex and shiraz with all kinds of complexity - brown kalamata olive,...
Detailed press reviewPossessing great flavour and length, the 2011 Shiraz comes highly recommended. Opaque ruby in...
Detailed press reviewFull-bodied with lots of attractive mocha and chocolate on the nose from generous oak aging. Fleshy...
Detailed press review86% tempranillo, 7% cabernet sauvignon and 7% merlot; aged for 16 months in new French oak): Inky...
Detailed press reviewBright, light yellow. Aromas of yellow peach, orange peel, acacia blossom and spices convey an...
Detailed press reviewSavoury and with the beginning of dried fruit and hints of camphor. Youthful sappy fruit and sweet...
Detailed press review"The 2013 shows a little more complexity and elegance than the 2012, that I tasted a few weeks ago,...
Detailed press review